Canadian Garden Cookbook
by Jennifer Sayers Bajger and James Darcy
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The 75 delicious recipes in THE CANADIAN GARDEN COOKBOOK provide fresh new ways to incorporate favourites from your garden into spectacular meals.
Apples / Artichoke / Arugula / Asparagus / Basil / Beans / Beets / Blackberries / Blueberries / Broccoli / Brussels Sprouts / Cabbage / Carrots / Cauliflower / Celery / Chard / Chives / Cilantro / Corn / Cucumber / Dill / Eggplan / Fennel / Flowers / Garlic
Kohlrabi / Leeks / Lettuces / Melon / Mint / Okra / Onions / Oregano / Parsley / Parsnip / Peas / Peppers / Potatoes / Radishes / Raspberries / Rhubarb / Rosemary / Rutabagas / Sage / Sorrel / Spinach / Squash / Strawberries / Sunchokes / Tarragon
Thyme / Tomatoes / Turnips / Watermelon
This cookbook makes a great companion to Lone Pine’s bestselling title of 2008 The Canadian Edible Garden, a comprehensive guide to cultivating edible varieties of plants in the ornamental garden.
| Price: |
$19.95 
$19.95 |
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| Format: |
Paperback |
| ISBN-13: |
978-1-55105-628-9 |
| ISBN-10: |
1-55105-628-3 |
| Page Count: |
160 |
| Dimensions: |
5.50" x 8.50" |
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